South Indian Chef – Restaurant Chain

Location: Hamad Town, Bahrain
Apply via Email: [email protected]

About the Role:

A well-known restaurant group in Bahrain is urgently hiring a South Indian Chef. We are looking for someone with strong culinary skills in traditional South Indian cuisine to lead and enhance our kitchen operations.

Key Responsibilities:

• Prepare authentic South Indian dishes with consistency and quality
• Manage kitchen operations, including food prep and hygiene standards
• Supervise kitchen staff and ensure smooth daily service
• Plan and execute menus, including breakfast, lunch, and dinner options
• Maintain cleanliness and follow food safety regulations

Requirements:

• Proven experience as a South Indian chef in a restaurant setting
• Deep knowledge of South Indian cuisine, spices, and cooking techniques
• Ability to work under pressure in a fast-paced kitchen
• Team leadership and time management skills
• Must be currently available in Bahrain

How to Apply:

If you meet the above criteria, please send your updated CV to [email protected]. Only shortlisted candidates will be contacted.